KATRIN COSSETA
The only winery-resort on the largest of the Aeolian Islands is a charming destination for lovers of food and wine, as well as architecture.
Cantina Castellaro in Lipari is both primordial and cutting-edge. Only an oxymoron can define a winery that seems carved from volcanic rock by ancient hands, yet is a bold example of contemporary architecture.
A building designed to embrace wind, sun, and earth, harnessing the power of the Aeolian Islands’ natural (and cultural) elements for a complete integration with its surroundings.
